Thursday, April 7, 2011

food for thought: super tasty salmon cakes

I'm on the run again today, so just a quick share of a super tasty dish I made last Saturday...and believe me, they are tasty and oh so easy! The recipe is from Self Magazine, so the cakes are low in fat and calories, not to mention good for you too. The Cakes are served with greens, so the buttermilk included in the sauce is for the dressing. I had a different salad with mine, so I omitted the buttermilk and made more of a tartar sauce, sooooo good!

Enjoy!

4 comments:

  1. looks really easy! I'll try it...happy Sunday!

    http://design-elements-blog.com/

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  2. Hi Maria, do! They truly are easy and sooooo delish!

    Happy Sunday to you too, have a fabulous week!

    Tamara

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  3. Sounds so good! I'm a big fan of crab cakes, but these look equally appetizing!

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  4. You must try them Vanessa Elizabeth!

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